About  B.I. FOODS

    B.I. Foods has been producing the finest Roast Beef since 1983.  Our facility is fully modernized and is constantly changing to keep up with the newest innovations in product manufacturing, packaging and HACCP regulations.  In 2016 we began the implementation of SQF to further strengthen our internal controls in providing Safe Quality Food.

     

    B.I. Foods services retail, foodservice, and institutional markets nationwide.  The company specializes in manufacturing a complete line of Roast Beef, Corned Beef, Pastrami and Pot Roast.  Our types of Roast Beef include USDA Choice, Black Angus and all levels of injection from non-injected, 0% (green weight), 10%, 20% and value added (ISP).  In addition, Beef International manufactures other regional profiles such as Italian and Cajun Style.  

     

    B.I. Foods continues to expand its product mix with new pork items including St. Louis style ribs, baby back ribs, shredded pork, seasoned cooked pork, pork osso buco and pork chops. 

     

    The uniqueness of B.I. Foods is the flexibility to meet our customer’s needs in today’s changing environment.  Our products are custom trimmed and cooked to the customer’s specifications.

     

    B.I. Foods prides itself in delivering the freshest possible product to our nationwide customers.  The products are made to order to guarantee the finest quality and freshness that our customers have come to know and expect from Beef International.

     

    Check Us Out In The Press!

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    B.I. Foods was featured on CNBC's hit show The Profit

    Not Just Beef: Better Ideas Fuel B.I. Foods’ Brand Evolution

    B.I. Foods Brand Launch Leads Innovation in Prepared, Cooked Meats

    Food Bank Hunger Games. April 24th, 2019 at the Food Bank of South Jersey

    5 things to know incl. a small step that might lessen some parking headaches

    After $3M capital improvements, S. Jersey's
    Beef International rebrands & expands beyond
    core product

    Beef International rebrands as B.I. Foods